Designed by Studio Eight IOM

The Shore Hotel



Shore Road Gansey



Tel. – Julie on 07624 496470



Website –



3 Course Christmas menu £29.95




Butternut Squash, Carrot and Ginger soup


Gravlax of Salmon on a sage and onion pancake


Honey Dew Melon with mixed berries and a raspberry coulis


Breaded Brie with a cranberry sauce


Baked Haggis creamed leeks, mature Manx cheddar


Duck Spring Roll with a sweet Chilli sauce


Salt Baked Root Vegetable Carpaccio with mixed leaves








Mediterranean Vegetable Wellington served with a tomato and basil sauce, sauté potatoes


Asparagus, Pea and Spinach Risotto


Cod wrapped in Smoked Salmon with a caper butter, crushed new potatoes, Asparagus


Salmon wellington creamed spinach ,new potatoes


Turkey ballotine roast potatoes, root veg, winter greens


Game pot pie carrot & swede mash, vegetables


Braised Lamb Shank Creamy mashed potato, roast root vegetables, minted gravy


Slow Roasted Ham Hock with a black pudding mash, vegetables and wholegrain mustard gravy


Duck leg confit with potato rosti, plum sauce, winter greens






Traditional Christmas pudding served with Brandy sauce or custard


Black Forest Panna Cotta


Profiteroles chocolate and salted caramel sauce Vanilla ice cream


Lime and Ginger Cheesecake


Chocolate Lava Brownie




Tea or Coffee served with Mince Pies




We require your menu selection 4 days in advance


Also available online @